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INTEREST CATEGORY: SECTORS
POSTING TYPE: TOCs

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Book Review – A Research Agenda for Senior Tourism.
—Sien Leong Liew

Set rainy days aside: How pension insurance affects household tourism consumption
—Qiaoning Yang, Yixin Cai, Peili Zhang, Rui Li []

Cultivating adaptability and competency through enhancing hotel employability skills and language communication abilities
—Yen-Ling Ng, Chih-Hsing Liu []

The influencing mechanism of moral gaze in rural tourism on pro-environmental behavior
—Hui Zhang, Yueyue Tan, Shujing Long, Qiao Zhou []

Unraveling the charm of unplanned travel: Beyond impulsiveness to multiple values
—Hongjie Sun, Lu Yao []

How AI adoption in human resource management practices can enhance tourism employees’ organizational commitment
—Ziying Mo, Matthew Tingchi Liu, Robin Chark, Shufen Zeng, Xi Song [Google Scholar]

Is AI heritage tourism interpretations better at deepening your cultural memory?
—Lei Wang, Wen-Qi Ruan, Yong-Quan Li []

Heuristic and systematic information processing in online hotel booking
—Li Huang, Qi Shang, Rui Wang, Hongyi Wang, Lisheng He []

The interaction effects of mortality salience and power distance belief on luxury hotel booking intention
—Qianqian Su, Fangxuan (Sam) Li []

From tradition to transaction: The effect of commercialization on tourism experience in cultural heritage attractions
—Qi Cao, Juanjuan Zhang, Chengxi Li, Kevin Kam Fung So []

Building green brand equity through sustainable hospitality consumption value: The moderating impact of environmental identity and environmental activism
—Nancy Grace Baah, Seongseop (Sam) Kim, Heesup Han []

The influence of goal priming on hotel consumers’ pro-environmental behavior: Moderating effects of temporal and social discounting
—Yongrui Guo, Yujie Cao, Yuzong Zhao []

How waiting decisions are made: A comparison of restaurant waiting equity and behavioral intentions in physical and virtual queues
—Elena Hwirim Jo, Oscar Hengxuan Chi, Jinwon Kim []

LGBTQ+ customers’ responses to brand transgression
—Heejung Ro, David J. Kwun [Google Scholar]

A systematic review of mixed methods research in tourism and hospitality
—Li Huang, Jia Zan, Kangjuan Lv, Xuan Zhao []

Information transparency, privacy concerns, and customers’ behavioral intentions regarding AI-powered hospitality robots: A situational awareness perspective
—Yaou Hu, Hyounae Kelly Min [Google Scholar]

Living a good life: Exploring eudaimonic well-being outcomes of diaspora festivals
—Ermias Kifle Gedecho, Seongseop (Sam) Kim []

The paradoxical dance of consistency and inconsistency: How the interplay of UGC and business profile shapes hotel review usefulness
—Tong Yang, Jie Wu []

The distinctiveness of short travel videos makes audiences proud to forward them
—Xiaohong Wu, Ivan Ka Wai Lai []

West, East, South, North: Mixed methods for advancing knowledge in tourism, hospitality, and events
—Mingming Cheng, Joanna Pearce, Eunjung Kim, Diane Lee []

Facial emotional expressions and real-time viewership in cycling travel live streaming: A mixed-methods approach
—Mengfan Li, Mingming Cheng, Vanessa Quintal, Isaac Cheah []

Rapport, satisfaction, and eWOM: Unpacking the impact of online tour guide influencers
—Xi Wang, Keyi Liu, Yixin Song, Jie Zheng []

Dual pathways of dark tourism’s impact on tourists’ happiness: The mediating role of mixed emotions
—Jiahui Wang, Xi Y. Leung, Xiaoxiao Song [Google Scholar]

Career research in hospitality and tourism: an integrated framework and pathways for empirical validation
—Franklin Akosa, Songshan (Sam) Huang, Hossein Ali Abadi, Jun Wen []

Dramaturgy for a serious leisure space: Testing tourists’ cognitive reflections and emotional arousal at the Sanxingdui Museum
—Xinyi Liu, Jingjing Yang, Yurong Zhang, Yue Yuan []

Daily deal distribution and local destination characteristics: Data-driven analysis of upmarket Italian hotel online sales practices
—Katarzyna Minor, Dario Bertocchi, Giancarlo Fedeli, Luka Tomat, Miha Bratec []

Competitors or partners? Professional tour guides’ perceptions of AI tour guides and intentions for job crafting
—Xinwei Li, Xi Li, Jingjing Yang, Zeyin Qiao, Lulu Cheng, Shisong Gu [Google Scholar]

From failure to forgiveness: Proactive recovery strategies for service robots in hospitality
—Yun Liu, Yingying Du []

Collaborative governance for rural tourism in a centralized state: a tale of two villages in China
—Qian Chen, Liping A. Cai, Jijun Chen []

Book Review: Rethinking Hospitality and Tourism Education: Disruptors and Transformations
—Georges El Hajal []

Does information overload attract or Repel self-driving tourists?
—Jing Li, Xiaofeng Ji, Fang Chen []

Do nonalignable attributes count to tourists? The effect of crowding on attributes alignability preference
—Jingran Sun, Bo Song, Bing Han []

Complexity-aware design: an interdisciplinary approach to tackling complexity in tourism
—Gloria Crabolu []

Disengagement demystified: Unveiling the appraisal processes of frontline hospitality employee withdrawal behaviors
—Aili Wu, Wei Wei, Lu Zhang []

The impacts of the dual path of awe on volunteer tourism
—Seeun Kim, Sun-Hwa Kim []

Travel with your textbooks: How cultural memory mediums affect tourist behavior
—Yuhang Zhang, Wei Zheng []

A look into travel motivation post-crisis: Insights from means-end chain theory
—Swechchha Subedi, Lali Odosashvili, Marketa Kubickova []

Enhancing green advertising: How emotional and rational appeals influence tourists’ pro-environmental intentions based on behavior types
—Ziyi Qiu, Sirong Chen, Rob Law, Yifan Zuo, Mu Zhang []

Memory-based knowledge management in tourism firms
—Yong Rao, Meijia Fang, Chao Liu []

Sustainable development in wetland tourism: The impacts of gratitude to nature and connectedness to nature on environmentally responsible behavior
—Yijia Tang, Shiyu Liang, Huimei Bu, Rui Huang []

An AI-driven approach to sustainability: the effect of AI accent on tourists’ pro-environmental behavioral intentions
—Yufan Yang, Chunxiao Li, Zhirui Qu []