J Foodservice Bus Res
Introduction
Journal of Foodservice Business Research, 25(5)
INTEREST CATEGORY: SECTORS
POSTING TYPE: TOCs
International tourists’ Choices and satisfaction of small restaurants in thailand: the influence of food safety indicators
—Mehri Yasami, Kullada Phetvaroon & Hongrui Zhu [] []
DECODING THE EFFECT OF RESTAURANT REVIEWS ON CUSTOMER CHOICE: INSIGHTS FROM ZOMATO
—Vaishnavi Vajjhala & Munmun Ghosh [] []
Using online food delivery applications during the COVID-19 lockdown period: What drives University Students’ satisfaction and loyalty?
—Debajyoti Pal, Suree Funilkul, Wichai Eamsinvattana & Saeed Siyal [] []
Relationships between physical environment, ethnic authenticity, and willingness to pay in Thai select restaurants
—Shinyi Lin & Sian-Long Jiang [] []