蹤獲扦夥厙

Mar Ed Rev

Introduction

Marketing Education Review, 32(2)

INTEREST CATEGORY: TEACHING AND LEARNING
POSTING TYPE: TOCs


Teaching Innovations in Marketing

Editorial

RESPONDING TO CHALLENGES: SPECIAL ISSUE ON TEACHING INNOVATIONS IN MARKETING
Pia A. Albinsson & Lucy Matthews [] []

CONNECTING WITH GEN Z: USING INTERACTIVE IMPROV GAMES TO TEACH SOFT SKILLS
Jen Riley & Kate Nicewicz [] []

GIVING GENERATION Z MARKETING STUDENTS A VOICE
Theresa Wajda, Shahriar Gias & Anindya Chatterjee [] []

VIRTUAL REALITY OR REALITY: CONTENT IS ALWAYS KEY TO ENJOYMENT, UNDERSTANDABILITY AND COMPREHENSION
Steven Bauer, Sarah Fischbach, Alice Labban, Emilie M Fleck & Anna Mauldin Speth [] []

THE EFFECTIVENESS OF USING ONLINE VIDEO AND BLOG CONTENT IN MARKETING CASE STUDIES FOR COLLEGE STUDENTS LEARNING A THREE-YEAR COMPARISON
Robert Yeh & Laurence Zoeckler [] []

A CROSS-DISCIPLINARY PROJECT ON MARKETING TO OLDER ADULTS
Summer Zwanziger Elsinger & Melinda Heinz [] []

OBJECTION PRACTICE USING A LIVE APPOINTMENT-SETTING CALL WITH PROFESSIONALS
Shannon Cummins [] []

TEACHING SOCIAL MEDIA AS AN INTERDISCIPLINARY EXPERIENTIAL PROGRAM
Sarah Alhouti [] []

THE WEBSITE TRAFFIC PROJECT: FACILITATING ENGAGEMENT AND LEARNING IN AN INTRODUCTORY DIGITAL MARKETING CLASS
Tomasz Miaskiewicz [] []

LETS GET PERSONAL: USING SWOT AND FAB AS THE FOUNDATION TO DEVELOP STUDENTS PERSONAL BRANDS
Rebecca Dingus, Hulda G. Black & Steven H. Dahlquist [] []

INTEGRATING TRANSFORMATIVE CONSUMER RESEARCH INTO THE MARKETING CURRICULUM: A DESIGN THINKING PEDAGOGICAL APPROACH
Jennifer Zarzosa [] []

I WILL TAKE A LARGE VEGGIE PIZZA AND A LESSON ABOUT THE CONSUMER BUYING PROCESS
Suri Weisfeld-Spolter & Cindy B. Ripp矇 [] []

USING THE DISCUSSION BOARD DURING YOUR ONLINE SYNCHRONOUS CLASS TO ENGAGE STUDENTS |
Alicia D. Cooper [] []

GOING THE EXTRA MILE: TEACHING INNOVATIONS DURING COVID TIMES
Prachi Gala, Parker Woodroof & Charles Drehmer [] []