TOC: J Con Cult
Introduction
Journal of Consumer Culture, 19(3)
Changing patterns of conspicuous consumption: Media representations of luxury in second homes
–Trudie Walters and Neil Carr [] []
Understanding the food preferences of people of low socioeconomic status
–Shyon Baumann, Michelle Szabo, and Josée Johnston [] []
Beyond ‘behaviour’: The institutionalisation of practice and the case of energy-efficient lighting in Denmark
–Audley Genus and Charlotte Jensen [] []
Can we rely on ‘climate-friendly’ consumption?
–Magnus Boström and Mikael Klintman [] []
Cold chains in Hanoi and Bangkok: Changing systems of provision and practice
–Jenny Rinkinen, Elizabeth Shove, and Mattijs Smits [] []
Practices in taste maintenance. The case of Indian diaspora markets
–Ruben Gowricharn [] []
Gateways for consumption: A rhythmanalysis
–Joanne Massey [] []