TOC: J Islamic Mar
Introduction
Journal of Islamic Marketing, 10(2)
Muslim academics’ knowledge sharing in Malaysian higher learning institutions
Muhammad Ashraf Fauzi, Christine Tan Nya-Ling, Ramayah Thurasamy, Adedapo Oluwaseyi Ojo, and Ibrahim Shogar
“Is sharing really caring?”
Wan Rusni Wan Ismail, Mohhidin Othman, Russly Abdul Rahman, Nitty Hirawaty Kamarulzaman, and Suhaimi Bin Ab Rahman
Determinants of halal purchasing behaviour: evidences from China
Meenchee Hong, Sizhong Sun, A.B.M. Rabiul Beg, and Zhangyue Zhou
Ascertaining the “Halalness” of restaurants – scale development and validation
Ghazala Khan and Faiza Khan
Impact of smartphone brand experience on brand equity
Muhammad Faisal Shahzad, Muhammad Bilal, Jin Xiao, and Tahir Yousaf
Market coopetition
Mohd Khairulnizam Sahlan, Mohd Fauzi Abu-Hussin, and Aminudin Hehsan
Ritual as assemblage: feast of sacrifice experiences of Turkish consumers
Ömer Torlak, Müjdat Özmen, Muhammet Ali Tiltay, Mahmut Sami Islek, and Ufuk Ay
Young consumer’s influence: a study of Gulf region
Monica Chaudhary, Omar Durrah, and Suhail M. Ghouse
Trust on awqaf institutions: evidence from Malaysia
Syadiyah Abdul Shukor, Fuadah Johari, Kalsom Abd Wahab, Zurina Kefeli @ Zulkefli, Nursilah Ahmad, Mohammad Haji Alias, Asma Abdul Rahman, Nor Masitah Mohd Orip, Patmawati Ibrahim, and Mohd Fauzi Abu-Hussin
What keeps Islamic mobile banking customers loyal?
Mohamed Asmy Bin Mohd Thas Thaker, Md Fouad Bin Amin, Hassanudin Bin Mohd Thas Thaker, and Anwar Bin Allah Pitchay
A study of unconscious emotional and cognitive responses to tourism images using a neuroscience method
Ian Michael, Thomas Ramsoy, Melodena Stephens, and Filareti Kotsi
Customer satisfaction and its measurement in Islamic banking sector: a revisit and update
Abdel Latef M. Anouze, Ahmed Salameh Alamro, and Abdulkareem Salameh Awwad
Halal certification compliance and its effects on companies’ innovative and market performance
Normia Akmad Salindal
Strategies for improving the competitiveness of Korean seafood companies in the overseas halal food market
Khawaja Muhammad Imran Bashir, Jin-Soo Kim, Md Mohibbullah, Jae Hak Sohn, and Jae-Suk Choi
Measuring religiosity among Muslim consumers: observations and recommendations
Muhammad Talha Salam, Nazlida Muhamad, and Vai Shiem Leong
Marketing information, management and use: the case of Saudi Arabia
Hussein Abdulla El-Omari
Religion, peculiar beliefs and luxury cars’ consumer behavior in Iran
Mohammad Hossein Forghani, Ali Kazemi, and Bahram Ranjbarian