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Special Issue: Global Challenges for Food Product Marketing and Sustainability

SPECIAL ISSUE ARTICLES

Religious heterogeneity of food consumers: The impact of global markets upon methods of production
–Gareth Reginald Terence White, Anthony Samuel, Peng Zhou, Azley Abd Razak and Simon Thomas [] []

Crisis management of food security scandals in China: Motivations and solutions towards purchase intention
–Yufeng Li, Ian Phau, Wei Lu and Min Teah [] []

Consumer response to brand involved in food safety scandal: An exploratory study based on a recent scandal in India
–Vivek Roy, Sai Vijay Tata and Chandan Parsad [] []

When does social exclusion increase or decrease food self-regulation? The moderating role of time orientation
–Hongyan Jiang, Zhilin Yang, Peizhen Sun and Mengmeng Xu [] []

Search engine advertising for organic food: The effectiveness of information concreteness on advertising performance
–Shuai Yang, Dong Li, Zhihao Tao and Xun Li [] []

From food waste to value-added surplus products (VASP): Consumer acceptance of a novel food product category
–Siddharth Bhatt, Jeonggyu Lee, Jonathan Deutsch, Hasan Ayaz, Benjamin Fulton and Rajneesh Suri [] []

Determinants and outcomes of price premium and loyalty: A food case study
–Mar Gómez, David Martín-Consuegra, Estrella Díaz and Arturo Molina [] []

Twitter communication of agri-food chain actors on palm oil environmental, socio-economic, and health sustainability
–Arianna Ruggeri and Antonella Samoggia [] []

Factors that predict taking restaurant leftovers: Strategies for reducing food waste
–Eric J. Hamerman, Fredrica Rudell and Chrissy M. Martins [] []

Moderating effects of food type and consumers’ attitude on the evaluation of food items labeled “additive-free”
–Mee Ryoung Song and Meeja Im [] [Google Scholar]

The diminished stakeholder: Examining the relationship between suppliers and supermarkets in the Australian grocery industry
–Louise Grimmer [] []

Do consumers care about the message a claim conveys? The magic bullet effect of organic and domestic claims on food products
–Ursula Scholl-Grissemann [] []

ACADEMIC PAPERS

“A few bad apples” or “rotten to the core”: Perceptions of corporate culture drive brand engagement after corporate scandal
–Meaghan L. Guckian, Daniel A. Chapman, Brian Lickel and Ezra M. Markowitz [] []

Out-group peer involvement in youth alcohol consumption
–H.P. Samanthika Gallage, Caroline Tynan and Teresa Heath [] []

Cross-country differences in consumer cosmopolitanism and ethnocentrism: A multilevel analysis with 21 countries
–C. Min Han and Sung Bin Won [] []

Never truly alone, we always have our purchases: Loneliness and sex as predictors of purchase attachment and future purchase intentions
–Sarah Mittal and David H. Silvera [] []

Meaningful stories and attitudes toward the brand: The moderating role of consumers’ implicit mindsets
–Marina Carnevale, Ozge Yucel-Aybat and Luke Kachersky [] [Google Scholar]

The effect of previous causal knowledge on the persuasive strength of confirming covariation data
–Kelly Saporta-Sorozon and Michael Bar-Eli [] []

Types of value and cost in consumer–green brands relationship and loyalty behaviour
–Erifili Papista, Polymeros Chrysochou, Athanasios Krystallis and Sergios Dimitriadis [] []

Understanding consumers’ purchasing behavior of ethnically disparate products
–Jonghan Hyun and Ann Fairhurst [] [Google Scholar]

The sustainability-age dilemma: A theory of (un)planned behaviour via influencers
–Leanne Johnstone and Cecilia Lindh [] []

Personal values and characteristics of remittance channels: Insights from a means-end-chain study
–Daniela Bolzani [] []

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