TOC: Intl J Con Studies
Introduction
International Journal of Consumer Studies, 38(4)
Guest Editorial: Special Issue on Food Safety
–Neela Badrie [] []
Sociodemographic and knowledge influence on attitudes towards food safety certification in restaurants
–Paula Lazzarin Uggioni and Elisabete Salay [] []
Constrained consumer practices and food safety concerns in Hanoi
–Sigrid C.O. Wertheim-Heck, Sietze Vellema and Gert Spaargaren [] []
Understanding organic food consumption: attitude as a mediator
–Serap [c CEDILLA]abuk, Ceyda Tanrikulu and Levent Gelibolu [] []
Drivers of organic food purchase intentions in mainland China – evaluating potential customers’ attitudes, demographics and segmentation
–Jue Chen, Antonio Lobo and Natalia Rajendran [] [Google Scholar]
‘Teaching Young Consumers’ – food safety in home and consumer studies from a teacher’s perspective
–Marie Lange, Helen Göranzon and Ingela Marklinder [] [Google Scholar]
Development of a food safety attitude and practice questionnaire for Iranian consumers
–Atefeh Fooladi Moghaddam, Farnaz Khoshnevisan, Dolly Bondarianzadeh, Mehrdad Mohammadi and Hooman Bakhshandeh Abkenar [] []
Examining the role of financial factors, resources and skills in predicting food security status among college students
–Alisha Gaines, Clifford A. Robb, Linda L. Knol and Stephanie Sickler [] []
General Issue
Understanding the buying behaviour of young consumers regarding packaging attributes and labels
–Mehmet Seckin Aday and Ugur Yener [] []
Factors associated with financial independence of young adults
–Jing Jian Xiao, Swarn Chatterjee and Jinhee Kim [] []
An analysis of the digital literacy of people with disabilities in Korea: verification of a moderating effect of gender, education and age
–Eun-Young Park and Su-Jung Nam [] []
To use a recipe – not a piece of cake. Students with mild intellectual disabilities’ use of recipes in home economics
–Albina Brunosson, Göran Brante, Hanna Sepp and Ylva Mattsson Sydner [] []
Status consciousness and knowledge as potential impediments of households’ sustainable consumption practices of fresh produce amidst times of climate change
–Nadene J.M.M. Marx-Pienaar and Alet C. Erasmus [] [Google Scholar]
Segmentation analysis of US older adults living in multifamily housing: reasons for moving
–Hyun Joo Kwon and Julia O. Beamish [] []
Consumers’ willingness to pay using an experimental auction methodology: applications to brand equity
–Yan Ming Li and Joan L. Ellis [] [Google Scholar]