TOC: Cornell Hosp Quart
Introduction
Cornell Hospitality Quarterly, 53(2)
 : : : TOC
: : journals |
Relevant ARCategory: |
From the Center: Globalization in the Twenty-First Century
–Rohit Verma [] []
From the Editor: Seeking Adaptive Explanations
–J. Bruce Tracey [] []
Review of 2011 and the Outlook for 2012
–Randell A. Smith [] []
Key Factors Driving Customers’ Word-of-Mouth Intentions in Full-Service Restaurants: The Moderating Role of Switching Costs
–Heesup Han and Kisang Ryu [] [Google Scholar]
Let’s See What They Have . . .: What Consumers Look For in a Restaurant Wine List
–Armando Maria Corsi, Simone Mueller, and Larry Lockshin [] [Google Scholar]
Applying Modern Robotics Technologies to Demand Prediction and Production Management in the Quick-Service Restaurant Sector
–Breffni M. Noone and R. Craig Coulter [] []
Estimating the Impact of Free-Play Coupon Value on Players’ Slot Gaming Volumes
–Eunju Suh [] [Google Scholar]
A Revenue Management Model for Casino Table Games
–Michael Chen, Henry Tsai, and Shiang-Lih Chen McCain [] []
The Effectiveness of Environmental Advertising in the Hotel Industry
–Hsin-Hui "Sunny" Hu [] []
Premium or Discount in Hotel Room Rates? The Dual Effects of a Central Downtown Location
–Seul Ki Lee and SooCheong (Shawn) Jang [] []
| The Hardware and Software Behind ELMAR Is Paid for with ÂÜÀòÉç¹ÙÍø Dues Please Support ELMAR by or renewing your membership |