TOC: Intl J Con Studies
Introduction
International Journal of Consumer Studies, 36(2)
 : : : TOC
: : journals |
Relevant ARCategory: |
Editorial: Consumer behaviour towards a sustainable future
–Carola Grebitus, Monika Hartmann, Michael-Burkhard Piorkowsky, Christiane Pakula and Rainer Stamminger []
Segments of sustainable food consumers: a literature review
–Muriel C.D. Verain, Jos Bartels, Hans Dagevos, Siet J. Sijtsema, Marleen C. Onwezen and Gerrit Antonides [] []
Dietary vs. transport: an analysis of environmental burdens pertaining to a typical workday
–Sara Sanfilippo, Andrea Raimondi, Bernardo Ruggeri and Debora Fino [] []
Consumer preferences for sustainable production methods in apple purchasing behaviour: a non-hypothetical choice experiment
–Riccarda Moser and Roberta Raffaelli [] []
Do environmental attitudes and food technology neophobia affect perceptions of the benefits of nanotechnology?
–Anahita Hosseini Matin, Ellen Goddard, Frédéric Vandermoere, Sandrine Blanchemanche, Andrea Bieberstein, Stephan Marette and Jutta Roosen [] []
Consumers’ valuation of food quality labels: the case of the European geographic indication and organic farming labels
–Maria Carmela Aprile, Vincenzina Caputo and Rodolfo M. Nayga Jr [] [Google Scholar]
Negative influences of working life on sustainable consumption
–Viola Muster [] []
Application of Best Practice Tips in manual dishwashing in Germany and Spain
–Natalie Fuss and Rainer Stamminger [] []
Influence of socio-demographical, behavioural and attitudinal factors on the amount of avoidable food waste generated in Finnish households
–Heta-Kaisa Koivupuro, Hanna Hartikainen, Kirsi Silvennoinen, Juha-Matti Katajajuuri, Noora Heikintalo, Anu Reinikainen and Lotta Jalkanen [] []
Importance of traceability for sustainable production: a cross-country comparison
–Aye Chan Myae and Ellen Goddard [] []
Accessing and affording sustainability: the experience of fashion consumption within young families
–Elaine L. Ritch and Monika J. Schröder [] []
Can conscious consumption be learned? The role of Hungarian consumer protection education in becoming conscious consumers
–Margit Süle [] []
A monitoring and feedback service as a way to reduce the greenhouse gas emissions of consumption
–Kaarina Hyvönen, Mika Saastamoinen, Mikko Hongisto, Arto Kallio and Caj Södergård [] []
Changing laundry habits in Norway
–Kirsi Laitala, Ingun G. Klepp and Casper Boks [] []
Consumer behaviour towards alternative energy products: a study
–Pramod Paliwal [] []
Morality or economic interest? The impact of moral motives and economic factors on the purchase of fair trade groceries
–Georg Sunderer and Jörg Rössel [] []
| The Hardware and Software Behind ELMAR Is Paid for with ÂÜÀòÉç¹ÙÍø Dues Please Support ELMAR by or renewing your membership |