TOC: Cornell Hosp Quart
Introduction
Cornell Hospitality Quarterly, 49(3)
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: : journals |
Relevant ARCategory: |
Industry Fundamentals Create a Game of "What If . . ."
–Randell A. Smith [] []
PKF Industry Analysis: 2008 Trends in the Hotel Industry Report: Unit-Level Profits Grew 7.2 Percent in 2007
–Robert Mandelbaum [] []
The Compelling "Hard Case" for "Green" Hotel Development
–Jim Butler [] []
Sustainable Tourism: The Case of the Blue Ridge National Heritage Area
–James E. Stoddard, Michael R. Evans, and Dinesh S. Dave [] []
Using Tourist Travel Habits and Preferences to Assess Strategic Destination Positioning: The Case of Costa Rica
–Zhaoping Liu, Judy A. Siguaw, and Cathy A. Enz [] []
Information Technology in Hotel Management: A Framework for Evaluating the Sustainability of IT-Dependent Competitive Advantage
–Gabriele Piccoli [] []
The Role of Technology in Restaurant Revenue Management
–Sheryl E. Kimes [] []
Recognizing the Emotional Element in Service Excellence
–Misty M. Johanson and Robert H. Woods [] []
A Sociable Atmosphere: Ambient Scent’s Effect on Social Interaction
–Dina Marie Zemke and Stowe Shoemaker [] []
Book Reviews
Organizational Behavior for the Hospitality Industry, by Florence Berger and Judi Brownell. Englewood Cliffs, NJ: Prentice Hall, 2009. 480 pp. $88.00. ISBN13: 978-0132447379
–Philip Kiester []
Organizational Behavior for the Hospitality Industry by Florence Berger and Judi Brownell. Englewood Cliffs, NJ: Prentice Hall, 2009. 480 pp. $88.00. ISBN-13: 978-0132447379
–Joe Perdue []
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