![Turning Negative Reviews into Positive Outcomes [Consumer Empathy]](/wp-content/uploads/2020/04/JOM_Classroom-Hero-Image-1360x550-1.jpg?resize=1360%2C550 "Turning Negative Reviews into Positive Outcomes [Consumer Empathy]")
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Managers can increase empathy among consumers using interventions.
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Brand Management; Consumer Behavior
Full Citation:
Allard, Thomas., Lea Dunn, and Katherine White (2020), , Journal of Marketing.
Article Abstract:
This research documents how negative reviews, when perceived as unfair, can activate feelings of empathy toward firms that have been wronged. Six studies and four supplemental experiments provide converging evidence that this experienced empathy for the firm motivates supportive consumer responses such as paying higher purchase prices and reporting increased patronage intentions. Importantly, this research highlights factors that can increase or decrease empathy toward a firm. For instance, adopting the reviewers perspective when evaluating an unfair negative review can reduce positive consumer responses to a firm, while conditions that enhance the ability to experience empathysuch as when reviews are highly unfair, when the identity of the employee is made salient, or when the firm responds in an empathetic mannercan result in positive consumer responses toward the firm. Overall, this work extends the understanding of consumers responses to word-of-mouth in the marketplace by highlighting the role of perceived (un)fairness. The authors discuss the theoretical and practical implications of the findings for better management of consumer reviews.
Special thanks to and , Ph.D. candidates at Duke University, for their support in working with authors on submissions to this program.
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Thomas Allard is Assistant Professor of Marketing, Nanyang Technological University, Singapore.
Lea H. Dunn is Assistant Professor of Marketing, University of Washington, USA.
Katherine White is Professor of Marketing and Behavioural Science and Academic Director, Peter P. Dhillon Centre for Business Ethics, Sauder School of Business, University of British Columbia.